Baker & Barista

Baker & Barista is a range of robust, all-butter biscuits made to enjoy with coffee. From fragrant Madagascan vanilla and dark Belgian chocolate to rich caramel and Morello cherry, these small biscuits are baked slowly for a crisp, satisfying texture.

Variants & ingredients

Belgian Double Chocolate
Wheat flour, butter (milk, salt), dark chocolate chips (15%) (sugar, cocoa mass, cocoa butter, soya lecithin, natural flavouring), dark muscovado sugar, cocoa mass (4%), rice flour, sugar, vanilla extract, disodium diphosphate (raising agent), sodium hydrogen carbonate (raising agent), sea salt.

Gluten-Free Madagascan Bourbon Vanilla
Ingredients: Butter (MILK, salt), Tapioca starch, Sugar, Rice starch, Potato starch, Maize starch, Raising agents, (Disodium Diphosphate, Sodium Hydrogen Carbonate) Vanilla Extract, Colour (carotenes), Sea salt.