Black Truffle Salami 55g
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Made by The Real Cure in Dorset using British pork, this richly flavoured salami combines the savoury depth of cured meat with the distinctive earthy aroma of black truffle. A luxurious addition to any charcuterie board and particularly delicious with creamy Brie.
Recognised with a 2-star Great Taste Award.
Ingredients: Pork, Pork Fat, Salt, Garlic, Red Wine, Truffle Paste, Dextrose, Black Pepper, Preservatives (Sodium Nitrate, Potassium Nitrate), Antioxidant (Sodium Ascorbate)
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
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