Mincemeat with Brandy
Mincemeat with Brandy
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Otter Vale Mincemeat with Brandy 550g
A rich, fruity mincemeat made in Devon using butter rather than traditional suet, with a generous splash of brandy. Packed with juicy raisins, currants and sultanas, alongside apple, citrus peel and warming spices, it makes a wonderfully indulgent filling for homemade mince pies and other festive bakes.
A lovely addition to your Christmas baking cupboard.
Ingredients - Sugar, Apples, raisins, currants, sultanas, butter (milk), mixed peel, lemon juice, brandy (0.5%), spices.
Allergens: Contains milk.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
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