Otter Vale Chutney

Made by Otter Vale in Devon, this range of handmade chutneys brings together a variety of fruity, savoury and gently spiced flavours, with plenty to complement a good cheeseboard. From the classic combination of onion and pineapple to pear and ginger, gooseberry and elderflower and warming curried peach, there’s a chutney to suit everything from cheese and cold meats to curries and sandwiches.

Variants & ingredients

Devon Chutney (Onion & Pineapple)
Ingredients: Sugar, onions (26%), malt vinegar (from barley), pineapple (14%), modified starch (from corn).

Apple with Westcountry Cider Chutney
Ingredients: Sugar, cider vinegar, apples (20%), onions, sultanas, cider (3.5%), modified starch (from corn), garlic salt, mustard powder, spices, mustard seed.

Devon Fire Chutney
Ingredients: Sugar, vinegar, onions (26%), peppers (11%), modified starch (from corn), oranges (3.75%), chillies, salt, spices.

Pear & Ginger Chutney
Ingredients: Malt vinegar (from barley), pears (21%), onions, sugar, raisins, ginger (5%), modified starch (from corn), salt, spices.

Gooseberry & Elderflower Chutney
Ingredients: Sugar, vinegar, gooseberries (20%), onions, elderflower (4%), modified starch (from corn), salt.

Curried Peach Chutney
Ingredients: Sugar, vinegar, peaches (23%), onions, modified starch (from corn), salt, curry powder (mustard), lemon juice.

Apricot Chutney
Ingredients: Apricots (30%), sugar, vinegar, onions, modified starch (from corn), garlic salt, spices.

Mango Chutney
Ingredients: Sugar, peeled mango slices (48%), sugarcane vinegar, salt, chilli powder, ginger powder, garlic powder.

Piccalilli
Ingredients: Vinegar, cauliflower, courgette, sugar, silverskin onion, gherkins, modified starch (from corn), mustard powder, turmeric, ginger.