Coopers Creek Bell-Ringer 2014. New Zealand’s first Albariño is an exuberant, zesty affair, brimming with white peach and melon fruit, reined in by the grape’s typical citrus/ mineral character. Alcohol content 13.5%. 100% Albarino grape.
Coopers Creek was established by Andrew and Cynthia Hendry in 1980 with the aim of producing the very highest quality wines, principally in dry styles and reflecting New Zealand’s outstanding cool climate viticultural conditions. The Coopers Creek label first appeared in 1982, since when they have continued to develop their vineyards, extend the range, and advance their reputation as one of the best performing and most eclectic medium-sized New Zealand wineries. Vineyard, this Albariño is sourced from one of Coopers Creek’s long-standing growers, just outside Gisborne.
Here at The Cheese Larder we are very pleased to be able to supply a selection of Wines and Port from Berkmann Wine Cellars. This prestigious company has been awarded the title of 'Great Value Wine Merchant of the year for three consecutive years (2011-2013) by the judging panel of the Sommelier Wine Awards. Whether you are looking for an everyday bottle of wine or something a little more special we are sure we have something to your taste.
Alcohol is not for sale to persons under the age of 18. For the facts about alcohol visit www.drinkaware.co.uk. A signature may be required on delivery.