Wicked Wolf Exmoor Gin. An award-winning premium craft gin made from 11 botanicals blended and distilled on the banks of the picturesque River Lyn here in North Devon by husband and wife team Pat Patel and Julie Heap. Wicked Wolf Exmoor Gin uses the perfect combination of 11 exotic botanicals producing complex layers of citrus and pepper notes finely balanced with the distinct notes of juniper and coriander resulting in a premium, mature spirit. Hibiscus and Kaffir Lime leaves have been artfully blended with these traditional aromatics creating a familiar traditional flavour with a contemporary yet restrained character. Pot distilled in a copper alembic still, Wicked Wolf Exmoor Gin is lovingly blended, filtered, bottled and labelled by hand in small 25-bottle batches.
Wicked Wolf Gin truly is "The Spirit of Exmoor"
Serving suggestion - Wicked Wolf Gin served with ice and lime over a sprig of thyme - this really does enhance all the flavours. It is equally at home neat with a block or two of ice, mixed with a quality tonic, in a classic gin martini or in a negroni.
Wicked Wolf Gin has recently been awarded a GOLD award by the Taste of the West.
Here at the Cheese Larder in South Molton we have an ever growing range of unique wines, spirits, liqueurs and champagnes. Why not pop in next time you are in South Molton? We are a very short walk from the Town Square, at the top of South Street - we would love to see you!
Alcohol is not for sale to persons under the age of 18. For the facts about alcohol visit www.drinkaware.co.uk.