The Truffler, another fabulous cheese from the Cornish cheesemaker Curds & Croust based near Redruth. This cheese has a truly unique character that will excite and surprise with its wild truffle tones - a devilishly flavoursome mould ripened Corish Brie that has no equal!
"Earthy and robust with a wild truffle nose"
Working the curd - everything is done without compromise under the perfectionist gaze of master cheesemaker, Martin Gaylard, whose been dedicated to crafting prestige soft cheeses since boyhood. Using only the very best Cornish milk (sourced from within 30 miles of their dairy), passion mixed with patience, knowledge and understanding, they know how to produce a really good curd which in turn produces a really good cheese.
Other cheeses in their range include the wonderful Boy Laity - a Cornish Camembert.
Pasteurised. Cow's milk.
Our 'Cheese of the Month' for August is definately one not to miss!
Here at The Cheese Larder, South Molton we have a wide selection of local, West Country, British and Continental cheeses. Why not come and visit us next time you are in South Molton? We are a short walk from the town square and covered pannier market car park. Located at the top of South Street just a short 2 minute walk away!