Stag Savoury Cheeseboard Selection. Stag's baking heritage on the beautifully unspoilt Outer Hebridean Island of Lewis stretches back to 1885 and although their bakery is now modern, many things have not changed since those days. Skilled bakers, attention to details and time honoured methods are still at the heart of this artisan bakery. Only the finest ingredients and lots of care goes into the making of their biscuits, doughs develop naturally growing in flavour and character through the process.
Stag's award winning Savoury Cheeseboard Selection contains a minimum of 40 biscuits. A delicious savoury selection of cocktail sized oatcakes, wholemeal biscuits and 4 varieties of water biscuits (original, parmesan & garlic, chilli, rosemary) made to their classic Hebridean recipe and subtlety flavoured with carefully selected ingredients.
Allergy Advice - Contains Wheat, Milk, Gluten. These biscuits are baked in a factory that processes nuts.
Other biscuits in their range include the Stag Original Water Biscuits and their Water Biscuits with Seaweed.
Stag Savoury Cheeseboard Selection is available to buy online or in our shop located in the heart of South Molton, an historic Pannier Market town. We stock a wide range of local, West Country, British and Continental cheeses together with an ever expanding range of complimentary goodies from crackers to chutneys to wines and wedding cakes (cheese!).